Wednesday, July 24, 2013

How to clean utensils?

Cleaning cutlery is dependent on what material they are made. Otherwise it will be done to clean stainless steel flatware and other silver cutlery refreshing. Stainless steel cutlery are more resistant to chemical agents and then consume from the precious cutlery.

Cutlery can be cleaned with baking soda, add a few drops of lemon juice or citric acid. Then the lovely shine. These methods remove them brown sludge coffee and tea. Cutlery, which are covered with patina can be cleaned with white toothpaste. The paste should be applied to cutlery, and then rub it in the cutlery. After cleaning, rinse them under running water. A similar effect can be achieved by rubbing the cutlery baking soda.

How to clean utensils?

Silver flatware can be polished with a dry cloth containing a small amount of ashes and lemon juice or vinegar, or baking soda. Silver cutlery gain its past glory and freshness, if you create a water solution of one of the last two ingredients and utensils it. Very good result can be achieved if the utensils are temporarily immersed in water after cooking jacket potatoes or spinach. Cleaning power is enhanced when the solution is added to a small amount of ammonia.

Cleaning stainless steel cutlery can be carried out by methods used for cleaning silver. In addition, it is recommended to use a special paste, containing in their compositions, sodium, water, and special preparations for care of stainless steel. You have to remember that too frequent and powerful cleaning can lead to corrosion and destruction of cutlery.
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